![]() ![]() The ‘long’ part refers to the time a lungo takes to extract and the volume of the finished drink. It’s not a different type of coffee drink it’s another drink that comes under the ‘espresso’ umbrella. We’re talking cappuccino, americano, affogato (ice cream!), flat white… Pull an espresso, and the coffee possibilities are endless. ![]() Baristas spend years perfecting the perfect pull, but they’re oh-so-doable at home. Ticked them all off? Then you’ve got an espresso!Įspresso-making is an art, and a very beautiful one too. Brew ratio of 1:2 (this means you’ll need 15g of coffee and 30ml of water for a single shot).Every good espresso will have a frothy crema sitting on the top, too. ![]() Fancy an espresso definition?Īn espresso is a specific way of preparing coffee using high pressure and finely ground coffee. Hear ‘espresso’ and what do you think? Small, pack-a-punch strong? Yup, you’re spot on!īut we can get a bit more precise. Intrigued? Want to learn more about this bit-bigger-than-tiny espresso drink? Then come with us, coffee friends, come with us… This gives a less punchy drink that’s double the size of your espresso. Lungo coffee uses more water and a longer extraction time an espresso =. A lungo is a type of espresso (and so is a ristretto) that you can make in an espresso machine. Espresso v lungo (and what’s a ristretto?) What is the difference between espresso and lungo? Let’s decode the coffee shop menu and check out their differences!Įspresso and lungo are not different types of coffee. ![]()
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